Origin: Luis Sayós, Viladrau, Osona.

Kidney-shaped variety, mark the hook slightly.
Mild in taste, very thin and creamy, with a thin skin that is hardly noticeable once cooked.
According to the understandings it has an exceptional taste and creaminess.

Direct sowing is recommended from June 15 to 24.
In mid-September it starts to dry out, and you can start to pluck those drier mats.

Approx: 50 Seeds

Harvest place: Mas Segalàs, Espinelves.